Sunday, May 16, 2010

Waffles with Vanilla Ice Cream and Strawberry Sorbet


Although we don't have this often, when we do it's a treat. We try to indulge in this brunch of champions once a month or for special occasions. If I don't have strawberry sorbet in the freezer, strawberries in syrup from the grocery store is the next best thing. Yum.

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    10 comments:

    Jennifer said...

    What a fabulous creation! indeed it is good to indulge some times and brunch is a great time!

    Katrina said...

    Mmm, the sorbet and ice cream on waffles sounds yummy!

    Unknown said...

    Looks very tasty. Nice combination. Ice cream and waffles..sounds so good!

    Manggy said...

    I don't think I can limit something as luscious as this to just brunch!! :P```

    foodiePrints said...

    Oh this brings back happy memories.

    As children, my sisters and I visited family friends in Montreal almost every year. One family we stayed with would make it a point to have a dessert night that involved waffles and ice cream.

    Your plating looks amazing Shari!

    Cheers!

    Kristen - Dine & Dish said...

    My kids would be soooo all over that! Yum!

    Eliana said...

    what a great way to endulge! love every part of it!

    Peabody said...

    Oh my yes...a perfect brunch indeed!

    Lori said...

    Mmmm...waffles and ice cream! A combo I haven't had in a while and now after seeing this I won't be able to get it off my mind. :) It looks delicious!

    sunita said...

    Am eyeing the sorbet ;-)