I'm addicted to Grande Tazo Chai at Starbucks. And putting these flavors into oatmeal was too tempting. Here's a special brunch if you like Chai Latte.
1/4 teaspoon salt
1/4 teaspoon cinnamon
1/4 teaspoon ground cardamom
1/4 teaspoon ground cloves
1 vanilla bean
1/4 cup honey
3/4 cup oats
yogurt, nuts, dried fruit, raisins, coconut or fresh fruit
Pour milk into a saucepan. Whisk in salt and spices. Add vanilla bean and honey. Stir to blend. Bring this mixture to a boil, lower heat and simmer for about 5 minutes to blend the flavors.
Add the oats and stir. Cover the pan and leave over low heat for about 8 minutes, stirring occasionally so that the mixture doesn't stick to the bottom of the pan.
When the oatmeal has thickened to your taste, remove the vanilla bean and serve with yogurt, nuts, dried fruit, raisins, coconut or fresh fruit and milk.
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